Homemade Poultry Seasoning Recipe

ingredients for homemade poultry seasoning

I have my homemade poultry seasoning recipe that I have used at my restaurant.

The reason to make it myself is that I never was too happy with the ones you can buy in the stores.

I have tried several and some did not have enough sage and others had too much in it.

home made poultry seasoning

Poultry Seasoning

Eddie van Aken
Homemade poultry seasoning that can be used on chicken and turkey.
Prep Time 10 minutes
Course Seasoning
Cuisine American
Servings 1 portion
Calories 152 kcal

Equipment

  • 1 Bowl
  • 1 Whisk

Ingredients
  

  • 2 Tbsp Salt
  • 1,5 Tbsp Sage
  • 1/2 Tbsp Black pepper
  • 1/2 Tbsp Sugar
  • 3/4 Tbsp Paprika powder
  • 2 Tbsp Onion powder

Instructions
 

  • Add all ingredients to the bowl
  • Whisk well

Nutrition

Serving: 9tbspCalories: 152kcalCarbohydrates: 20gProtein: 5gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 16mgSodium: 14151mgPotassium: 258mgFiber: 3gSugar: 7gVitamin A: 18IUVitamin C: 3mgCalcium: 82mgIron: 1mg
Tried this recipe?Let us know how it was!

Just remember that this recipe is made to my taste. Although many people like it you can use this as a starting point and adjust the ingredients to your liking.

I have used this homemade poultry season on chicken and turkey at home on the grill and the smoker.

In the restaurant kitchen, I also used it to season the dressing for the turkey.

Give it a try and let me know what you think of it.

Click on BBQ rub recipes to find more tips and ideas on seasoning and recipes.

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Eddie van Aken

Eddie van Aken brings years of experience from running a full-service restaurant, where he honed his skills with all types of kitchen equipment. His expertise extends to mastering the art of outdoor cooking, utilizing the right recipes to enhance flavors on grills and smokers. Eddie’s in-depth knowledge allows him to provide comprehensive grill reviews and valuable outdoor cooking tips, helping enthusiasts make the most of their grilling adventures. You can read more on the About page for Eddie van Aken

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