Name: BBQ Sauce Recipe For Pulled Pork
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1 Cup Worcestershire sauce; 1/2 cup Water; 2 1/2 cups White sugar; 1 1/4 Cup Ketchup; 1 Cup Mustard; 1/2 Cup White vinegar; 1/2 Stick Butter; 1 Teaspoon Black pepper

Jump to Recipe Print Recipe

Many home grill cooks are not willing to share some of their recipes. Lucky for you I am not one of them

Here I share my BBQ sauce recipe for pulled pork. I would not claim that it is award-winning but could be after all the compliments I received.

Table of Contents

Not only taste it good but it is also easy to make. When you have all ingredients ready it should take no longer than 20 minutes to make.

It can be kept in the refrigerator for a long time. But my experience is that it does not last that long because you can also use it for other pork recipes.

Read Also: https://thegrillingdutchman.com/pork-butt-vs-pork-shoulder/ for the best cut of meat for pulled pork.

BBQ Sauce Recipe For Pulled Pork

Eddie van Aken

This homemade BBQ sauce recipe for pulled pork does not just taste great but is also easy to prepare and be kept for a long time in the refrigerator

Print Recipe

Prep Time 15

Cook Time 5

Total Time 20

Course BBQ Sauce

Cuisine American

Servings cups

Calories 319 kcal

Equipment

1 large saucepan
1 Set of measuring cups
1 Spoon

Ingredients

1 Cup Worcestershire sauce
1/2 cup Water
2 1/2 cups White sugar
1 1/4 Cup Ketchup
1 Cup Mustard
1/2 Cup White vinegar
1/2 Stick Butter
1 Teaspoon Black pepper

Instructions

Add Worcestershire sauce to the saucepan
Add water to the saucepan
Heat up but do not boil
Add sugar and dissolve
Add Ketchup
Add Mustard
Add vinegar
Add black pepper
Add butter
Bring to a slow boil and boil for 4 minutes while steering.

Nutrition

Serving: 8ouncesCalories: 319kcalCarbohydrates: 74gProtein: 2gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.004gCholesterol: 0.2mgSodium: 3999mgPotassium: 442mgFiber: 2gSugar: 12gVitamin A: 463IUVitamin C: 8mgCalcium: 67mgIron: 3mg

Keyword bbq sauce,, pulled pork

Tried this recipe?Let us know how it was!

This recipe makes about 3 pints so there is enough to keep in the refrigerator for the next time.

As you can read this homemade BBQ sauce for my pulled pork recipe is very easy to make in about 20 minutes and all ingredients are easy to find in your local grocery store.

My family and friends many times asked me if they could take some of the sauce home after eating my pulled pork.

I have used this sauce also on pork chops and that tasted also good.

TIP: While slowly boiling this sauce the vinegar smell can be a little overwhelming. Don’t worry it will be gone fast.

You can find more BBQ sauce recipes here on this page.

How To Smoke A Pork Butt For Pulled Pork

How To Use A Charcoal Grill – My Ulitmate Guide

Pork Butt vs Pork Shoulder

When To Wrap Pork Butt? – My Personal Experience

Eddie van Aken

Eddie van Aken brings years of experience from running a full-service restaurant, where he honed his skills with all types of kitchen equipment. His expertise extends to mastering the art of outdoor cooking, utilizing the right recipes to enhance flavors on grills and smokers. Eddie’s in-depth knowledge allows him to provide comprehensive grill reviews and valuable outdoor cooking tips, helping enthusiasts make the most of their grilling adventures. You can read more on the About page for Eddie van Aken

Best Homemade BBQ Sauce Recipe For Pulled Pork