I have my homemade poultry seasoning recipe that I have used at my restaurant.
The reason to make it myself is that I never was too happy with the ones you can buy in the stores.
I have tried several and some did not have enough sage and others had too much in it.
Poultry Seasoning
Equipment
- 1 Bowl
- 1 Whisk
Ingredients
- 2 Tbsp Salt
- 1,5 Tbsp Sage
- 1/2 Tbsp Black pepper
- 1/2 Tbsp Sugar
- 3/4 Tbsp Paprika powder
- 2 Tbsp Onion powder
Instructions
- Add all ingredients to the bowl
- Whisk well
Nutrition
Just remember that this recipe is made to my taste. Although many people like it you can use this as a starting point and adjust the ingredients to your liking.
I have used this homemade poultry season on chicken and turkey at home on the grill and the smoker.
In the restaurant kitchen, I also used it to season the dressing for the turkey.
Give it a try and let me know what you think of it.
Click on BBQ rub recipes to find more tips and ideas on seasoning and recipes.
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Eddie van Aken
Eddie van Aken is the founder of The Grilling Dutchman, where he teaches practical, no-nonsense BBQ and outdoor cooking. With years of hands-on experience working with grills, smokers, and live fire, he focuses on techniques that actually work in real backyards.
When he’s not cooking, Eddie tests and reviews outdoor gear and equipment for PracticalBackyard.com. Learn more about Eddie van Aken.